Now here’s a thought…
I am no mathematician. But it seems to be
that, if, on a normal day, I eat 2000 calories, then on the 500 calorie days I
am stinting by 1500 calories, ergo a 3000 calories per week deficit.
So isn’t this just the same as eating 2000
calories on four days a week, and 1000 calories on the other three days?
It sounds right to me – both diets amount
to 11000 calories a week, compared to a normal intake of 14000 - but it seems
wrong!
It also sounds SO much easier to do. Having
got used to “starving” (as Steve calls it) on 500 calories twice a week (and
today is one of those days), being allowed to eat double that would seem like a
luxury.
But would it have the same effect on the
body? That depends whether we just lose weight because of the overall weekly
deficit, or if extra fat burning is kicking in when we starve ourselves for a
day.
Anyone who knows the answer to this
conundrum, please let me know.
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